Voogd Consulting, Inc.

Managing your Food Safety and Quality Programs from Farm to Table

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Before: Unloading Dock
After: Adjustable Dock
With many years of visits, audits and troubleshooting of handling issues at beef, pork, lamb and poultry establishments, Voogd Consulting is ideally suited to quickly identify your layout and handling challenges.   Written training materials, monitoring record examples and generic SOP's can be utilized to enhance your Animal Handling Program. 

Floor Design to Reduce Slipping
Written Guidance for Quiet Handling
Equipment Design for Process Flow
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 Click here to view 2003 AMI Animal Handling Conference Training Materials

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